Effective detoxifying and restorative herb that works to revitalize and strengthen the liver.

Symbio® Fermented Milk Thistle is shown to be more rich in biologically active silymarin.

THE ANCIENT ART OF FERMENTATION
We ferment our herbal ingredients through a unique Kefir-Kombucha fermentation process we call Symbio®.

Why? Because fermentation transforms foods into a superior form - the colour, the smell, the taste all become more potent and nutrients are transformed to a higher level of complexity.

• Fermented Process to Enhance Bioavailability
• Provides Beneficial Bacteria to Your Gut
• Superior Absorption
• Shelf Stable - No Refrigeration Required

Main Ingredients

Organic Milk Thistle…………………….200mg (seed)

Organic Dandelion………………………200mg (root)

Organic Turmeric…………………………200mg (rhizome) 

Other Ingredients

Ferment Media (Kefir Kombucha Symbiotic Culture), Organic Pullulan Capsule (Organic Pullulan Starch, Water).

Adults: Take 2 capsules daily with or without food.